Biltong Sticks 200g

Biltong sticks are air-dried, cured meat snacks that originate from South Africa. They are made from lean cuts of beef, typically silverside or topside, which are marinated in vinegar, salt, and spices like coriander and black pepper before being hung to dry for several days.

Unlike beef jerky, biltong is not smoked or heat-dehydrated—instead, it is naturally air-dried, which gives it a tender texture and bold, savory flavor. The drying process allows the meat to develop a rich taste while maintaining its nutritional value, making it a high-protein, low-carb snack