Bakers Romany Creams - Mint Choc - Crunchy chocolate‑coconut biscuits with a refreshing mint‑choc cream centre — a cool twist on a South African classic.

Romany Creams Mint Choc take everything you love about the classic biscuit and add a cool, refreshing twist. These crunchy chocolate‑coconut biscuits are sandwiched with a smooth mint‑chocolate cream that delivers the perfect balance of rich cocoa and fresh mint — like a little bite of South African bliss.

They’re the biscuits that disappear mysteriously from the cupboard, the ones everyone claims they “didn’t finish,” and the perfect treat for tea time, coffee breaks, midnight snacking, or sharing with friends (if you’re feeling generous).

Now available at Safico — bringing South Africa’s most nostalgic flavours right to Portugal.

Ingredients (Typical for Romany Creams Mint Choc)

• Wheat flour
• Sugar
• Vegetable oils
• Desiccated coconut
• Cocoa powder
• Mint‑chocolate flavoured cream filling
• Raising agents
• Salt
• Flavourings (including mint)
• Allergens: Wheat (gluten), may contain milk, soy, and nuts depending on factory

Nutritional Information (per 100 g, typical for chocolate biscuits)

(EU‑compliant averages — biscuit producers rarely publish exact values.)

• Energy: ~ 480–510 kcal
• Fat: ~ 22–25 g
• of which saturates: ~ 12–14 g
• Carbohydrates: ~ 65–68 g
• of which sugars: ~ 30–35 g
• Protein: ~ 5–6 g
• Salt: ~ 0.6 g